Diners, Drive-Ins and Dives Season 21 Episode 4
Smoke and Seafood
This trip, Guy's firin' up the smoker and divin' into seafood. In Baltimore, a barbecue food truck dishing out killer pulled pork and righteous ribs. In Islamorada, Fla., a seaside shack serving standout shrimp fritters and doctoring up Guy's own fresh catch. And nearby in Key Largo, a market and restaurant smokin' up fantastic fish dip and putting out their own savory seafood specialty.
- 21 - 8Hot Meat and Cool VegApr. 22, 2016
- 21 - 7Succulent SandwichesApr. 15, 2016
- 21 - 6Tacos, Turtles and Tri-TipApr. 08, 2016
- 21 - 5International AppealMar. 25, 2016
- 21 - 4Smoke and SeafoodMar. 11, 2016
- 21 - 3Between the BreadJan. 22, 2016
- 21 - 2Family LegaciesJan. 15, 2016
- 21 - 1All Kinds of MeatJan. 01, 2016