Carnival Eats Season 5 Episode 20
Nacho, Nacho Man
Corn chips, cheese and loads of toppings are the base of this simple Tex-Mex dish, but our carnival cooks can get pretty creative. Host Noah Cappe tries some of the wackiest and wildest nacho combinations on the midway.
5 - 27The Mighty MeatlessJun. 26, 2018- 5 - 26Seafood SamplerJun. 20, 2018
- 5 - 25Campfire CreationsJun. 13, 2018
- 5 - 24Bacon 2: The SequelJun. 06, 2018
- 5 - 23Beach EatsMay. 30, 2018
- 5 - 22Tons of TatersMay. 23, 2018
- 5 - 21Local LegendsMay. 16, 2018
- 5 - 20Nacho, Nacho ManMay. 09, 2018
- 5 - 19Family DinnerMay. 02, 2018
- 5 - 18Noah's FavsApr. 25, 2018
- 5 - 17Bayou BitesApr. 18, 2018
- 5 - 16Southern TreatsApr. 11, 2018
- 5 - 15Munchies On the GoApr. 04, 2018
- 5 - 14Festival of FriesMar. 28, 2018
- 5 - 13Aporkalypse NowMar. 21, 2018
- 5 - 12The Waffle TruthMar. 14, 2018
- 5 - 11The King Crab and IMar. 07, 2018
- 5 - 10Eating Las VegasFeb. 22, 2018
- 5 - 9Scone with the WindFeb. 14, 2018
- 5 - 8Fry HarderFeb. 07, 2018
- 5 - 7Grill BillFeb. 01, 2018
- 5 - 6Planet of the Funnel CakesNov. 29, 2017
- 5 - 5Point Break-fastNov. 22, 2017
- 5 - 4Children of the Corn on the CobNov. 15, 2017
- 5 - 3Million Dollar Baby CakesNov. 08, 2017
- 5 - 2The French Toast ConnectionNov. 01, 2017
- 5 - 1Close Encounters of the Food KindOct. 25, 2017
